Stock Bakeware Shop
Our stock baking pans are quick and easy to order. All pans are manufactured with the same precision and expertise as our custom pans and are available natural or with one of our exclusive pan coatings.
STOCK BAKEWARE
Explore all of our Stock Bakeware to build a quote.
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CUSTOM BAKING TINS & TRAYS
American Pan is the standard for excellence in pan design. We constantly innovate to develop new pans and more efficient processes to meet the unique needs of our customers.
EXPLORE OUR CUSTOM BAKEWAREQUESTIONS?
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Showing 1–16 of 62 results
# 4130016
4-Sided Plain Baking Tray
Overall Size (MM): 600 x 400 x 8
NATURAL
Natural products are provided without any coating and may require use of release agents.
# 4130017
4-Sided Plain Baking Tray
Overall Size (MM): 600 x 400 x 8
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4130018
4-Sided Plain Baking Tray
Overall Size (MM): 600 x 400 x 8
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4310029
800 g Farmhouse 2-in-Line Bread Tin
Overall Size (MM): 400 x 268 x 81
Top Inside (MM): 255 x 140
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4310030
800 g Farmhouse 2-in-Line Bread Tin
Overall Size (MM): 400 x 268 x 81
Top Inside (MM): 255 x 140
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4120005
4″ Hamburger Bun Tray with 24 Moulds
Overall Size (MM): 780 x 580 x 24
Top Inside (MM): 102
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4120006
4″ Hamburger Bun Tray with 24 Moulds
Overall Size (MM): 780 x 580 x 24
Top Inside (MM): 102
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4410014
800 g Premium High Tin
Top Inside (MM): 300 x 117
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4410015
800 g Premium High Tin
Top Inside (MM): 300 x 117
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4130004
4-Sided Plain Baking Tray
Overall Size (MM): 800 x 600 x 25
NATURAL
Natural products are provided without any coating and may require use of release agents.
# 4130005
4-Sided Plain Baking Tray
Overall Size (MM): 800 x 600 x 25
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4130006
4-Sided Plain Baking Tray
Overall Size (MM): 800 x 600 x 25
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4420011
Standard Muffin Tray with 24 Moulds
Overall Size (MM): 600 x 400 x 35
Top Inside (MM): 70
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
Standard Muffin Tray with 24 Moulds
Overall Size (MM): 600 x 400 x 35
Top Inside (MM): 70
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4600010
10″ Solid Pizza Tray
Top Inside (MM): 254
NATURAL
Natural products are provided without any coating and may require use of release agents.
# 4600011
10″ Solid Pizza Tray
Top Inside (MM): 254
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4600012
10″ Solid Pizza Tray
Top Inside (MM): 254
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4310017
750 g Sandwich 4-in-Block Bread Tin
Overall Size (MM): 800 x 294 x 121
Top Inside (MM): 340 x 120
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4310018
750 g Sandwich 4-in-Block Bread Tin
Overall Size (MM): 800 x 294 x 121
Top Inside (MM): 340 x 120
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4120011
5″ Hamburger ePAN® Bun Tray with 20 Moulds
Overall Size (MM): 800 x 600 x 25
Top Inside (MM): 127
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4120012
5″ Hamburger ePAN® Bun Tray with 20 Moulds
Overall Size (MM): 800 x 600 x 25
Top Inside (MM): 127
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4120002
4″ Hamburger ePAN® Bun Tray with 24 Moulds
Overall Size (MM): 800 x 600 x 25
Top Inside (MM): 102
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4120003
4″ Hamburger ePAN® Bun Tray with 24 Moulds
Overall Size (MM): 800 x 600 x 25
Top Inside (MM): 102
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4410005
750 g Sandwich Bread Tin
Top Inside (MM): 340 x 120
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4410006
750 g Sandwich Bread Tin
Top Inside (MM): 340 x 120
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4310011
750 g Sandwich 2-in-Line Bread Tin
Overall Size (MM): 400 x 294 x 121
Top Inside (MM): 340 x 120
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4310012
750 g Sandwich 2-in-Line Bread Tin
Overall Size (MM): 400 x 294 x 121
Top Inside (MM): 340 x 120
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4200002
Lid for 750 g Sandwich 2-in-Line Bread Tin
Overall Size (MM): 364 x 303 x 18
Top Inside (MM): 361 x 300
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4200003
Lid for 750 g Sandwich 2-in-Line Bread Tin
Overall Size (MM): 364 x 303 x 18
Top Inside (MM): 361 x 300
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4200014
Lid for 750 g Toast 4-in-Line Bread Tin
Overall Size (MM): 547 x 387 x 18
Top Inside (MM): 541 x 381
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.
# 4200015
Lid for 750 g Toast 4-in-Line Bread Tin
Overall Size (MM): 547 x 387 x 18
Top Inside (MM): 541 x 381
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4500015
Baguette Tray with 5 Long Channels
Overall Size (MM): 600 x 400 x 20
Top Inside (MM): 64
OPTISHIELD® COATED
OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.
# 4600022
14″ Solid Pizza Tray
Top Inside (MM): 356
NATURAL
Natural products are provided without any coating and may require use of release agents.
# 4600023
14″ Solid Pizza Tray
Top Inside (MM): 356
AMERICOAT® GLAZED
Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.