Coatings & Refurbishment
The prolonged life and optimal performance of pans coated and processed by our companies help control costs and improve the competitiveness of your operation.
Get up to 30% more releases with AMERICOAT® than other silicone glazes.
Our silicone glaze coating used for virtually any product and can significantly reduce the amount of oil needed for your baking process.
DuraShield® delivers more releases than all other competitors worldwide.
Our coatings provide the longest lasting release life and the best release characteristics for baked goods from buns and rolls to breads and cakes. Recoating of DuraShield coated pans is offered in Brazil, Mexico, Romania, Spain, UK, and USA.
Get 3 to 4 times longer life than with standard silicone glazes with FlexiCoat.
Our rubberized silicone coating is a popular choice for coating baguette pans, baking screens, and other perforated trays to provide specific baking characteristics and results. Rubberized silicone lasts three to four times longer than standard silicone glazes, giving 800 to 1,500 bake cycles. Recoating of FlexiCoat coated pans is offered in Brazil and Spain.
OptiShield® coatings provide a solution for conditions where a standard coating will not perform.
We offer multiple OptiShield formulas to meet the specific challenges of various products or production processes.
Achieve 800 to 2,000 bakes before recoating is needed with RilonElast.
RilonElast rubberized silicone coating is used on a variety of tins or trays and is formulated to provide easy release of a wide range of baked goods.
Achieve 600 to 1,500 releases before recoating.
RilonHard silicone resin coating is primarily used on tins or trays used for baking sweet doughs.
Life Cycle Management
Our Life Cycle Management Program was created to provide customers with a rotating supply of high performing bakeware and coatings resulting in optimal operational efficiency and product quality.Learn More about our Life Cycle Management Program