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Stock Bakeware Shop

Our stock baking pans are quick and easy to order. All pans are manufactured with the same precision and expertise as our custom pans and are available natural or with one of our exclusive pan coatings.

Baking Trays & Baguette Trays
Bread Tins & Lids
Bun & Roll Trays
Muffin Trays
Pizza Trays

Need a custom solution?

CUSTOM BAKING TINS & TRAYS

American Pan is the standard for excellence in pan design. We constantly innovate to develop new pans and more efficient processes to meet the unique needs of our customers.

EXPLORE OUR CUSTOM BAKEWARE

QUESTIONS?

Contact your local sales rep today.

Showing 17–32 of 62 results

# 4500009

Baguette Tray with 8 Short Channels

Overall Size (MM): 800 x 600 x 26

Top Inside (MM): 88

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4600010

10″ Solid Pizza Tray

Top Inside (MM): 254

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

# 4600011

10″ Solid Pizza Tray

Top Inside (MM): 254

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4600012

10″ Solid Pizza Tray

Top Inside (MM): 254

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4310005

500 g Standard 4-in-Line Bread Tin

Overall Size (MM): 600 x 294 x 91

Top Inside (MM): 280 x 100

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4310006

500 g Standard 4-in-Line Bread Tin

Overall Size (MM): 600 x 294 x 91

Top Inside (MM): 280 x 100

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4310032

800 g Farmhouse 3-in-Line Bread Tin

Overall Size (MM): 600 x 268 x 81

Top Inside (MM): 255 x 140

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4310033

800 g Farmhouse 3-in-Line Bread Tin

Overall Size (MM): 600 x 268 x 81

Top Inside (MM): 255 x 140

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4120017

6″ Hot Dog Bun Tray with 24 Moulds

Overall Size (MM): 780 x 580 x 25

Top Inside (MM): 152 x 52

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4120018

6″ Hot Dog Bun Tray with 24 Moulds

Overall Size (MM): 780 x 580 x 25

Top Inside (MM): 152 x 52

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4420011

Standard Muffin Tray with 24 Moulds

Overall Size (MM): 600 x 400 x 35

Top Inside (MM): 70

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

Standard Muffin Tray with 24 Moulds

Overall Size (MM): 600 x 400 x 35

Top Inside (MM): 70

Learn More

# 4600001

9″ Perforated Pizza Tray

Top Inside (MM): 229

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

# 4600002

9″ Perforated Pizza Tray

Top Inside (MM): 229

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4600003

9″ Perforated Pizza Tray

Top Inside (MM): 229

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4310008

500 g Standard 5-in-Line Bread Tin

Overall Size (MM): 800 x 294 x 91

Top Inside (MM): 280 x 100

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4310009

500 g Standard 5-in-Line Bread Tin

Overall Size (MM): 800 x 294 x 91

Top Inside (MM): 280 x 100

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4200008

Lid for 750 g Sandwich 4-in-Block Bread Tin

Overall Size (MM): 747 x 306 x 18

Top Inside (MM): 741 x 300

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4200009

Lid for 750 g Sandwich 4-in-Block Bread Tin

Overall Size (MM): 747 x 306 x 18

Top Inside (MM): 741 x 300

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4310017

750 g Sandwich 4-in-Block Bread Tin

Overall Size (MM): 800 x 294 x 121

Top Inside (MM): 340 x 120

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4310018

750 g Sandwich 4-in-Block Bread Tin

Overall Size (MM): 800 x 294 x 121

Top Inside (MM): 340 x 120

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4120014

6″ Hot Dog ePAN® Bun Tray with 24 Moulds

Overall Size (MM): 800 x 600 x 25

Top Inside (MM): 152 x 52

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4120015

6″ Hot Dog ePAN® Bun Tray with 24 Moulds

Overall Size (MM): 800 x 600 x 25

Top Inside (MM): 152 x 52

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4420002

Crown Muffin Tray with 24 Moulds

Overall Size (MM): 600 x 400 x 45

Top Inside (MM): 82

Learn More

# 4200002

Lid for 750 g Sandwich 2-in-Line Bread Tin

Overall Size (MM): 364 x 303 x 18

Top Inside (MM): 361 x 300

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4200003

Lid for 750 g Sandwich 2-in-Line Bread Tin

Overall Size (MM): 364 x 303 x 18

Top Inside (MM): 361 x 300

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4410005

750 g Sandwich Bread Tin

Top Inside (MM): 340 x 120

Learn More

# 4410006

750 g Sandwich Bread Tin

Top Inside (MM): 340 x 120

Learn More

# 4200011

Lid for 750 g Toast 2-in-Line Bread Tin

Overall Size (MM): 387 x 307 x 18

Top Inside (MM): 381 x 301

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4200012

Lid for 750 g Toast 2-in-Line Bread Tin

Overall Size (MM): 387 x 307 x 18

Top Inside (MM): 381 x 301

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

# 4600007

10″ Perforated Pizza Tray

Top Inside (MM): 254

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

# 4600008

10″ Perforated Pizza Tray

Top Inside (MM): 254

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 4600009

10″ Perforated Pizza Tray

Top Inside (MM): 254

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More