Custom ePAN® Bun Pans
Discover the ultimate innovation in industrial bun and roll baking. Crafted from high-tensile strength aluminized steel, these pans are designed to be the strongest, lightest, and most energy-efficient pans in the world. The unique construction of the ePAN® not only ensures exceptional durability but also offers remarkable energy efficiency, heating and cooling faster than traditional pans. This reduces oven energy costs and improves proofer temperature control.
In addition to their superior performance, ePAN® bun pans are environmentally sensible and ergonomically designed. The use of high-tensile strength aluminized steel significantly lowers raw material consumption, aligning with eco-friendly practices. These pans are also lighter, weighing up to 50% less than conventional pans, making handling more manageable and safer for bakery employees. This reduction in weight not only eases the baking process but also minimizes wear on bakery equipment. By incorporating ePAN® bun pans into your bakery, you’re investing in a product that enhances efficiency, reduces environmental impact, and prioritizes the well-being of your employees.
ENERGY EFFICIENT
ePANs heat and cool faster, reducing oven energy costs while improving proofer temperature control and decreasing the amount of space needed for pan cooling. In fact, the ePAN bottom cools 17% faster and the e²PAN perimeter band cools 25% faster.
ENVIRONMENTALLY SENSIBLE
The unique ePAN design requires less raw materials, resulting in less resource consumption.
EASIER ON YOUR BAKERY
ePANs remove thousands of pounds from an average bakery cycle and reduce wear on conveyors, stackers, and other pan handling equipment. Pans can also be stacked higher, requiring less storage space.
EXTEND PAN LIFE
The high-tensile strength aluminized steel creates a stronger pan and reduces the potential for pan damage.
ERGONOMICALLY SOUND
The lighter weight ePAN – weighing up to 50% less than a traditional pan – makes pan handling more manageable for employees.
Discover the ultimate innovation in industrial bun and roll baking. Crafted from high-tensile strength aluminized steel, these pans are designed to be the strongest, lightest, and most energy-efficient pans in the world. The unique construction of the ePAN® not only ensures exceptional durability but also offers remarkable energy efficiency, heating and cooling faster than traditional pans. This reduces oven energy costs and improves proofer temperature control.
In addition to their superior performance, ePAN® bun pans are environmentally sensible and ergonomically designed. The use of high-tensile strength aluminized steel significantly lowers raw material consumption, aligning with eco-friendly practices. These pans are also lighter, weighing up to 50% less than conventional pans, making handling more manageable and safer for bakery employees. This reduction in weight not only eases the baking process but also minimizes wear on bakery equipment. By incorporating ePAN® bun pans into your bakery, you’re investing in a product that enhances efficiency, reduces environmental impact, and prioritizes the well-being of your employees.
U.S. Patent No. 8,348,089