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Life Cycle Management Program

A Program Tailored to your Products and Operating Schedule

Our Life Cycle Management Program was created to provide customers with a rotating supply of high performing bakeware and coatings resulting in optimal operational efficiency and product quality.

  • 1. PURCHASE PANS

    New pans are purchased for use at your bakery and for rotating supply kept at one of our pan refurbishment facilities. Pans can be purchased from one of our stock catalogues or be a custom pan.*

  • 2. SCHEDULE SERVICE

    At scheduled times, our dedicated fleet will pick up your used bakeware and drop off pans from your purchased stock.

  • 3. READY SUPPLY

    The used pans are brought to our designated facility to be inspected and straightened (optional), cleaned, and recoated so that they are ready to deliver on your next scheduled pick-up date.

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Key Benefits

DEDICATED ACCOUNT MANAGER – with the help of a single dedicated and knowledgeable account manager, your bakery will receive the support and guidance that it needs.

REDUCE COSTS – use bakeware and equipment longer and eliminate or reduce secondary release agents (oil, silicone, paper)

INCREASE EFFICIENCY – experience fewer work stoppages and handling errors with straightened pans.

IMPROVE PRODUCT QUALITY​ – ensure product consistency through improved dough flow and release.

DEDICATED INVENTORY​ – your pan inventory ensures that we can replace old, worn out baking pans in a timely manner and your bakery will always have the right number of pans needed to produce high-quality products.

ENHANCE SUSTAINABILITY – limit environmental impact by reducing scrap levels, reducing consumption of oils, and prolonging the life of your pans.

INCREASE PRODUCTIVITY​ – enjoy minimal maintenance and cleaning. Increase yield and reduce waste from depanning issues.

IMPROVE SAFETY – create a safer environment with reduced fire hazards due to reduction or elimination of oils and grease.

Coatings & Refurbishment​

We don’t just clean and recoat pans, we identify patterns to help you prevent damage. We stand behind every pan we reglaze, so you can confidently operate your bakery.

DuraShield®

DuraShield® delivers more releases than all other competitors worldwide.

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OptiShield®

Our OptiShield® fluoropolymer coatings have been developed to provide a solution for conditions where a standard coating will not perform.

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AMERICOAT®

Get up to 30% more releases with AMERICOAT® than other silicone glazes.

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Flexicoat

Get 3 to 4 times longer life than with standard silicone glazes.

FlexiCoat

RilonElast

Achieve 800 to 2,000 bakes before recoating is needed.

RilonElast

You’re Feeding the World.
We’re Behind You All The Way.

American Pan has expert representatives located across Europe.
Contact us today for personalised service.