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4″ Hamburger Bun Tray with 18 Moulds

Overall Size (MM): 762 x 457 x 42

Top Inside (MM): 102

NATURAL

Natural products are provided without any coating and may require use of release agents.

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4″ Hamburger Bun Tray with 18 Moulds

Overall Size (MM): 762 x 457 x 42

Top Inside (MM): 102

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

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4″ Hamburger Bun Tray with 18 Moulds

Overall Size (MM): 762 x 457 x 42

Top Inside (MM): 102

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

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6″ Round Cake Tin

Overall Size (MM): 162 x 50

Top Inside (MM): 152

DURASHIELD® COATED

DuraShield® is a premium fluoropolymer coating for easy release of the most challenging products. Recoating of DuraShield coated pans is available in Manchester, UK and Barcelona, Spain.

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6″ Round Cake Tin

Overall Size (MM): 162 x 50

Top Inside (MM): 152

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

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6″ Round Cake Tin

Overall Size (MM): 162 x 50

Top Inside (MM): 152

NATURAL

Natural products are provided without any coating and may require use of release agents.

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Plain Baking Tray

Overall Size (MM): 762 x 457 x 28

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

Plain Baking Tray

Overall Size (MM): 762 x 457 x 28

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

Plain Baking Tray

Overall Size (MM): 762 x 457 x 28

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

Mini-Muffin Tray with 60 Moulds

Overall Size (MM): 762 x 457 x 29

Top Inside (MM): 52

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

Mini-Muffin Tray with 60 Moulds

Overall Size (MM): 762 x 457 x 29

Top Inside (MM): 52

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

Mini-Muffin Tray with 60 Moulds

Overall Size (MM): 762 x 457 x 29

Top Inside (MM): 52

DURASHIELD® COATED

DuraShield® is a premium fluoropolymer coating for easy release of the most challenging products. Recoating of DuraShield coated pans is available in Manchester, UK and Barcelona, Spain.

Learn More

# 080X-1

4-Sided Stackable Baking Tray

Overall Size (MM): 454 x 656 x 25

NATURAL

Natural products are provided without any coating and may require use of release agents.

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# 080X-2

4-Sided Stackable Baking Tray

Overall Size (MM): 454 x 656 x 25

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

# 080X-3

4-Sided Stackable Baking Tray

Overall Size (MM): 454 x 656 x 25

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

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12″ Solid Pizza Tray

Top Inside (MM): 305

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

12″ Solid Pizza Tray

Top Inside (MM): 305

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

12″ Solid Pizza Tray

Top Inside (MM): 305

NATURAL

Natural products are provided without any coating and may require use of release agents.

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9″ Perforated Pizza Tray

Top Inside (MM): 229

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

9″ Perforated Pizza Tray

Top Inside (MM): 229

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

9″ Perforated Pizza Tray

Top Inside (MM): 229

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

800 g Standard Bread Tin

Top Inside (MM): 238 x 121

NATURAL

Natural products are provided without any coating and may require use of release agents.

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800 g Standard Bread Tin

Top Inside (MM): 238 x 121

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

800 g Standard Bread Tin

Top Inside (MM): 238 x 121

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

14″ Perforated Pizza Tray

Top Inside (MM): 356

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More

14″ Perforated Pizza Tray

Top Inside (MM): 356

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

14″ Perforated Pizza Tray

Top Inside (MM): 356

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

800 g Premium Bread Tin

Top Inside (MM): 264 x 124

NATURAL

Natural products are provided without any coating and may require use of release agents.

Learn More

800 g Premium Bread Tin

Top Inside (MM): 264 x 124

AMERICOAT® GLAZED

Prolong pan life with AMERICOAT, the gold standard in silicone release coatings. Cut costs, decrease cleaning time & improve bakery efficiency.

Learn More

800 g Premium Bread Tin

Top Inside (MM): 264 x 124

OPTISHIELD® COATED

OptiShield® coatings perform at peak for standard or challenging doughs or products with special requirements.

Learn More